1 cup of sugar2
11/2 cups of self raising flour
2 bananas mashed
Pre heat oven to 180c. Place butter sugar in a bowl
of an eclectic mixer and beat until light and creamy.
Gradually add eggs and beat well sift flour into mixture
add banana and stir.Place in cake tin lined with baking
paper and bake for 30-40mins or until it is cooked inside.