1. you'll need 2 sheets of puff pastry. defrost both.
2. half a block of cadbury chocolate brake it into little peaces get a medium sauce pan fill 1\4 of the sauce pan up with water get a stainless steel bowl to fit over the sauce pan.
3. put the chocolate in the stainlastill bowl and mix with a wooden spoon until melted.
4. get 4 apples slice into quarters take out the cor slice the quarters of apples thinly.
5. once the chocolate is melted get a knife and butter on the chocolate to the pastry until one side of each is covered with chocolate.
6. put 7 slices of apple on top of the pastry every top apple roll in the leftover chocolate fold each corner up to the top.
7. bake for 20 minutes of until golden.
2. half a block of cadbury chocolate brake it into little peaces get a medium sauce pan fill 1\4 of the sauce pan up with water get a stainless steel bowl to fit over the sauce pan.
3. put the chocolate in the stainlastill bowl and mix with a wooden spoon until melted.
4. get 4 apples slice into quarters take out the cor slice the quarters of apples thinly.
5. once the chocolate is melted get a knife and butter on the chocolate to the pastry until one side of each is covered with chocolate.
6. put 7 slices of apple on top of the pastry every top apple roll in the leftover chocolate fold each corner up to the top.
7. bake for 20 minutes of until golden.
Sounds delicious Riley! Why didn't you save some of these for me? xo
ReplyDeletesorry they were gone in flash
ReplyDelete